Crawfish Boil 101

So you may be wondering just what does it take to put on an authentic Louisiana crawfish boil so I thought I would show you.

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You start with a sack or two of Louisiana's finest crawfish.

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Next a take a large pot filled will water, add Zatarain's seasoning and heat it up.

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After a good rinsing or two or three....add the crawfish to the basket.

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Find one genuine authentic Louisiana crawfish boiler "chef?".

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Combine all the ingredients, bring to a boil, turn off the heat and then let them soak, and soak, and soak.....

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Sit yourself down and enjoy!

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And lastly but most important, don't forget to thank the hosts!

Thanks Stan & Gayle!

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Grace & Peace